Revision [28830]
This is an old revision of Microgreens made by OpenMindSpace on 2013-12-22 20:20:57.
Microgreens
Microgreens are small edible vegetable seedlings, usually grown densely in a tray with soil or hydroponically with a growing medium. These vegetables are very dense in nutrition and can be grown vertically on shelves; to allow the grower to produce year round indoors.
Popular Varieties of Microgreens
- Arugula
- Brocolli
- Cabbage
- Celery
- Chia
- Clover
- Flax
- Kale
- Mustard
- Peas
- Sunflower
- Turnip
- Wheatgrass
The following 4 page(s) belong to Microgreens
| Broccoli [Broccoli] |
| DietAndNutrition [Diet & Nutrition] |
| SourcesOfBulkSproutingSeed [Sources of Bulk Sprouting Seed] |
| Sunflower [Sunflower] |
CategoryCategory List of all categories
DietAndNutrition
